Template:FL digit56

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The 5th and 6th digits of our flavonoid ID indicates the hydroxylation patters of A-ring and B-ring (See the upper-right figure), respectively.  The following chart is spanned by these 2 digits.  The value in each cell (such as GS: glycosilation only) corresponds to the 7th and 8th digits, which is explained at the bottom of this page.
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The 5th and 6th digits of our flavonoid ID indicates the hydroxylation patters of A-ring and B-ring (See the upper-right figure), respectively.  The following chart is spanned by these 2 digits.  R indicates H or CH<sub>3</sub>, and R' indicates H or R. Numbers are IUPAC positions.<br>
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The value in each cell (such as GS: glycosilation only) corresponds to the 7th and 8th digits, which is explained at the bottom of this page.
 
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フラボノイド ID の 5 桁目 6 桁目は A 環と B 環の水酸化パターンを示しています。 以下の表は この 2 桁で分類されています。 (A, B については右上図参照)  表中の値 (例えば GS: 糖の結合のみ) は 7, 8 桁目に相当します。 ページ末尾に説明があります。
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フラボノイド ID の 5 桁目 6 桁目は A 環と B 環の水酸化パターンを示しています。 以下の表は この 2 桁で分類されています。 (A, B については右上図参照)  Rは H または CH<sub>3</sub>, R'は H または R をあらわしています。数字は IUPAC の位置です。<br>
 +
表中の値 (例えば GS: 糖の結合のみ) は 7, 8 桁目に相当します。 ページ末尾に説明があります。
 
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Revision as of 12:21, 6 July 2008


The 5th and 6th digits of our flavonoid ID indicates the hydroxylation patters of A-ring and B-ring (See the upper-right figure), respectively. The following chart is spanned by these 2 digits. R indicates H or CH3, and R' indicates H or R. Numbers are IUPAC positions.
The value in each cell (such as GS: glycosilation only) corresponds to the 7th and 8th digits, which is explained at the bottom of this page.

Details of the 3rd Class: Hydroxylation pattern of A and B rings (5th and 6th digits)
Position of -OH (-OCH3) groups FL A.png FL B.png FL C.png FL D.png FL E.png FL F.png FL G.png FL H.png FL I.png FL J.png FL K.png FL L.png FL 8.png FL 9.png
A B C D E F G H I J K L 8 9
FL A .png A
FL B .png B
FL C .png C
FL D .png D
FL E .png E
FL F .png F
FL G .png G
FL 1 .png 1
FL 2 .png 2
FL 3 .png 3
FL 4 .png 4
FL 9 .png 9
Abbreviations used in the above chart
First Character: N not glycosylated G O-glycoside C C-glycoside D both glycosides
Second Character: S not modified M alkylated I prenylated R cyclic-prenylated
F furanoFL P pyranoFL D furano and pyranoFL N phenylpropanoid C others
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