Category:LB

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| [[:Category:LBS|Sphigolipid <small>スフィンゴ脂質</small>]]  
 
| [[:Category:LBS|Sphigolipid <small>スフィンゴ脂質</small>]]  
* without modification
+
* sphingoid base
* Glyco-sphingolipid
+
* ceramide
* Phospho-sphingolipid
+
* glycosphingolipid
 +
* phosphosphingolipid
 
| [[:Category:LBG|Glycerolipid <small>グリセロ脂質</small>]]  
 
| [[:Category:LBG|Glycerolipid <small>グリセロ脂質</small>]]  
* without modification
+
* mono, di, triacyl glycerol
* Glyco-glycerolipid
+
* glycoglycerolipid
* Phospho-glycerolipid
+
* phosphoglycerolipid
 
|style="vertical-align:top"| [[:Category:LBFA|Fat Acyl <small>脂肪酸アシル</small>]]  
 
|style="vertical-align:top"| [[:Category:LBFA|Fat Acyl <small>脂肪酸アシル</small>]]  
 
|}
 
|}

Revision as of 00:30, 28 September 2008

Lipid (脂質)

Class Overview

Biogenic substances that are insoluble to water are collectively called lipid. Lipid is generally classified into the following three types.

  • Simple lipid ... fatty acid esters of alchohol such as glycerol and sphingoid base.
  • Complex lipid ... glycosylated or phosphorylated simple lipid.
  • Derived lipid ... alcohols and fatty acids derived by hydrolyzing simple lipid. Also includes sterols and polyketides.

Lipid Overview
Sphigolipid スフィンゴ脂質
  • sphingoid base
  • ceramide
  • glycosphingolipid
  • phosphosphingolipid
Glycerolipid グリセロ脂質
  • mono, di, triacyl glycerol
  • glycoglycerolipid
  • phosphoglycerolipid
Fat Acyl 脂肪酸アシル


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