Template:FL digit56
(→Glycosylation Patterns 糖修飾パターン) |
m (→Glycosylation Patterns 糖修飾パターン) |
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{{#lua: print("[[Image:"..string.upper(string.sub(stdin,1,1))..string.lower(string.sub(stdin,2))..".png|right|100px]]")| {{{1}}} }} | {{#lua: print("[[Image:"..string.upper(string.sub(stdin,1,1))..string.lower(string.sub(stdin,2))..".png|right|100px]]")| {{{1}}} }} | ||
− | == | + | {{FL_pie_chart|{{{1}}}}} |
+ | |||
+ | =={{Bilingual|水酸基のパターン|Patterns of Hydroxylation}}== | ||
{| class="collapsible collapsed" style="border-width:0px 0px 0px 0px;" width="60%" | {| class="collapsible collapsed" style="border-width:0px 0px 0px 0px;" width="60%" | ||
|- style="background:#ccf" | |- style="background:#ccf" | ||
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− | {| class="wikitable" | + | {| class="wikitable" cellpadding="1" cellspacing="1" style="margin: 1em 1em 1em 1em" |
|+ Details of the 3rd Class: Hydroxylation pattern of A and B rings (5th and 6th digits) | |+ Details of the 3rd Class: Hydroxylation pattern of A and B rings (5th and 6th digits) | ||
|- | |- | ||
− | |rowspan=2 colspan=2|Position of -OH (-OCH<sub>3</sub>) groups | + | |rowspan="2" colspan="2" align="center"| |
+ | '''Position of -OH (-OCH<sub>3</sub>) groups'''<br/> | ||
+ | 6th digit →<br/> | ||
+ | 5th digit ↓ | ||
|style="width:6%"| [[Image:FL___A.png|45px]] | |style="width:6%"| [[Image:FL___A.png|45px]] | ||
|style="width:6%"| [[Image:FL___B.png|45px]] | |style="width:6%"| [[Image:FL___B.png|45px]] | ||
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''O'' <small>modified with other sugars</small>; | ''O'' <small>modified with other sugars</small>; | ||
− | ==Other Unusual Patterns | + | =={{Bilingual|その他特殊な構造|Other Unusual Patterns}}== |
{{Twocolumn| | {{Twocolumn| | ||
These types are not classified in the above chart. | These types are not classified in the above chart. | ||
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|} | |} | ||
− | == | + | =={{Bilingual|糖修飾のパターン|Patterns of Glycosylation}}== |
{{Twocolumn| | {{Twocolumn| | ||
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|+ Details of the 4th Class: Glycosylation patterns (7th and 8th digits) | |+ Details of the 4th Class: Glycosylation patterns (7th and 8th digits) | ||
|- | |- | ||
− | |colspan=2| | + | |colspan="2" align="center"| 7th digit →<br/>8th digit ↓ |
! No glycosylation {{MapLink|ListMol|{{{1}}}..N|N|}} | ! No glycosylation {{MapLink|ListMol|{{{1}}}..N|N|}} | ||
! O-glycoside {{MapLink|ListMol|{{{1}}}..G|G|}} | ! O-glycoside {{MapLink|ListMol|{{{1}}}..G|G|}} |
Latest revision as of 17:16, 18 August 2010
[[Image: {{{1}}} .png|right|100px]]
Contents |
[edit] Major Plant Families
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The number in each family is counted as the number of genera (not species) listed in our registered references. Each reference record is accessible by clicking the link in compound pages. The taxonomy follows the APG-II classification. For details (or if the figure is broken), visit this page. 各科のカウントは種名でなく文献に記載された属名の数です。文献は代謝物ページのリンクからたどれ、分類はAPG-IIです。左の図が表示されない場合はここをクリックしてください。 |
[edit] Patterns of Hydroxylation
Category Names in the 3rd Class | ||
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The 5th and 6th digits of our flavonoid ID indicates the hydroxylation patterns of A-ring and B-ring (See the upper-right figure. The leftmost ring is A, rightmost is B), respectively. The following chart is spanned by these 2 digits. R indicates H or CH3, and R' indicates H or R. Numbers are IUPAC positions. The value in each cell (such as GS: glycosilation only) corresponds to the 7th and 8th digits, which is explained at the bottom of this page.
Position of -OH (-OCH3) groups |
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A (0 pages) | B (0 pages) | C (0 pages) | D (0 pages) | E (0 pages) | F (0 pages) | G (0 pages) | H (0 pages) | I (0 pages) | J (0 pages) | K (0 pages) | L (0 pages) | 8 (0 pages) | 9 (0 pages) | ||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
A (0 pages) | |||||||||||||||
B (0 pages) | |||||||||||||||
C (0 pages) | |||||||||||||||
D (0 pages) | |||||||||||||||
E (0 pages) | |||||||||||||||
F (0 pages) | |||||||||||||||
G (0 pages) | |||||||||||||||
1 (0 pages) | |||||||||||||||
2 (0 pages) | |||||||||||||||
3 (0 pages) | |||||||||||||||
4 (0 pages) | |||||||||||||||
9 (0 pages) |
Abbreviations used in the above chart
- First Characters
N not glycosylated; G O-glycoside; C C-glycoside; D both glycosides;
- Second Characters
S not modified; M alkylated; I prenylated; R cyclic-prenylated; F furanoFL; P pyranoFL; D furano and pyranoFL; N phenylpropanoid; C others;
- Special Second Character only for Anthycyanin (FL7)
A Galactosylated; L Glucosylated; O modified with other sugars;
[edit] Other Unusual Patterns
These types are not classified in the above chart.
Quinone | QU (0 pages) | alpha-Hydroxy | HX (0 pages) | beta-Hydroxy | HY (0 pages) | Peltogynoid | PT (0 pages) |
Retrocalchone | RT (0 pages) | Dehydro-backbone | WX (0 pages) | Additional rings | RN (0 pages) | Others | UN (0 pages) |
Pyranoanthocyanin (FL7 only) | RX (0 pages) |
[edit] Patterns of Glycosylation
The 7th and 8th digits of the flavonoid ID indicates the glycosylation, and other modification patterns, respectively. The following chart is spanned by these 2 digits. The value in each cell (such as AA for the standard form) corresponds to the 5th and 6th digits.
7th digit → 8th digit ↓ |
No glycosylation N (0 pages) | O-glycoside G (0 pages) | C-glycoside C (0 pages) | O- & C-glycoside D (0 pages) | |
---|---|---|---|---|---|
no modification | S (0 pages) | ||||
alkylated | M (0 pages) | ||||
prenylated | I (0 pages) | ||||
cyclic prenylated | R (0 pages) | ||||
furano FL | F (0 pages) | ||||
pyrano FL | P (0 pages) | ||||
furano & pyrano FL | D (0 pages) | ||||
prenylpropanoid | N (0 pages) | ||||
others | C (0 pages) | ||||
3-Gal related | A | N.A. | N.A. | N.A. | |
3-Glc related | L | N.A. | N.A. | N.A. | |
other sugar at 3 | O | N.A. | N.A. | N.A. |